Products

Made with soft white, whole-wheat pastry flour and organic buttermilk, this pancake/waffle mix is high in protein and contains healthy B vitamins and minerals.

The pure, cold-pressed oil from cacao beans, cacao butter is a rich source of antioxidants, healthy fats, and has a delicate chocolate aroma.

Made from peeled and crushed cacao beans, cacao nibs are a pure, raw form of chocolate with a rich supply of magnesium and antioxidants.

Our cold-pressed cacao powder is a potent source of flavonoid antioxidants and magnesium, perfect for use in smoothies, desserts, or as a healthy replacement for any recipe that calls for cocoa powder.

A mildly spicy and robust pepper medley, balanced with garlic and onion, that you can add to gumbo, rice and beans, shrimp, fish, and all your meats to get that authentic, bold, Cajun taste.

Amazonian superfruit Camu Camu is one the most potent known source of vitamin C in the world, providing cellular and immune support in a deliciously tart, low temperature milled powder.

This organic sugar is made from 100% certified organic sugar cane. It is a "first crystallization" sugar which means the cane is harvested, the juice is extracted, any field impurities are removed and it is crystallized.

An aromatic addition to both sweet and savory recipes. They have a strong, sweet, pungent flavor and come from plants related to ginger.

An aromatic addition to both sweet and savory recipes. They have a strong, sweet, pungent flavor and come from plants related to ginger.

Organic carob chips that have been enhanced for smoothness and to remove bitterness.

Organic carob covered almonds are an irresistible snack with a healthy crunch. Smother and creamier than ordinary carob, this artisan treat is rich with a depth of flavor, crunch and natural sweetness that nourishes the body.

Enjoy a delicious and nutritious fresh 100% cashew milk with our Cashew Milk Base. Cashews are exceptionally versatile and our base is perfect to go beyond milk for use in vegan cheese, sauce and ice cream recipes.

Cashew milk powder is made from organic cashews, grown without chemical fertilizers, herbicides, and pesticides, making it better and more sustainable than conventional milk.

Raw, organic cashew pieces are excellent for making nut milks, vegan cheeses, and other dessert items. Soak in warm water before blending.

Rich in antioxidants. Lower fat content than most other nuts. Contains oleic acid, the same healthy fat found in olive oil.

Roasted and lightly salted, these cashews are a perfect on-the-go snack. A great addition to trail mixes and granolas for extra flavor and crunch.

Cassava is wild-harvested and grown in the pure forests of the Amazon. Unlike other gluten-free flours such as almond or coconut flour, cassava flour is very mild and neutral in flavor. It’s also not grainy or gritty in texture – instead, it’s soft and powdery. While the terms cassava flour and tapioca flour are sometimes used interchangeably, there are distinct differences. As a tuberous root vegetable, cassava is gluten-, grain- and nut-free, as well as vegan, vegetarian, and paleo-friendly.

Cayenne peppers are the fruit of plants from the genus Capsicum, and they are widely used in many cuisines to add spiciness to dishes.