Products
Our 7 Functional Mushroom Superfood Blend is an incredible blend of seven powerful organic mushrooms. With various nutrients, this blend is perfect for anyone looking to get all of the nourishing qualities of mushrooms. It contains Turkey Tail, Lion’s Mane, Cordyceps, Chaga, Shiitake, Maitake, and Red Reishi mushrooms.
Amaranth has a nutty, slightly spicy flavor, and a sticky gelatinous texture. It makes a highly nutritious hot cereal and can be cooked like any other grain, but becomes sticky when cooked.
Made from table grade, certified organic apples- this apple cider vinegar is prepared the "old fashioned" way, without chemicals, additives, preservatives or water.
A bowl of warm, nourishing soup is a classic comfort food. Now, you can make your own delicious, nutrient-rich bone broth soup in a fraction of the time. This instant Bone Broth concentrate is made from cow bones, cartilage, and connective tissues.
Aromatic rice packed with whole grain goodness and nourishing fiber. An exotic choice when a fluffy, drier texture is desired.
A nutritious alternative to wheat flour. It is naturally gluten-free and high in protein, iron, and fiber. Brown rice flour contains the natural rice bran and will add a rich, nutty flavor to your baked goods.
This buckwheat flour is full of flavor and a favorite addition to pancakes, waffles and muffins. Buckwheat Flour is milled from whole buckwheat with hulls and husk intact. The hulls add dark flex to the flour, adding to the nutrients and wonderful flavor of this flour in your baked goods.
Buckwheat (which is not part of the wheat family) is a plant crop that produces a seed that is triangular in shape and has a black hull. The hull has been removed in this grain leaving it a greenish yellow color. It can be ground into flour or cooked whole. A favorite addition to waffles and pancakes.
This organic sugar is made from 100% certified organic sugar cane. It is a "first crystallization" sugar which means the cane is harvested, the juice is extracted, any field impurities are removed and it is crystallized.
Organic carob covered almonds are an irresistible snack with a healthy crunch. Smother and creamier than ordinary carob, this artisan treat is rich with a depth of flavor, crunch and natural sweetness that nourishes the body.
Cassava is wild-harvested and grown in the pure forests of the Amazon. Unlike other gluten-free flours such as almond or coconut flour, cassava flour is very mild and neutral in flavor. It’s also not grainy or gritty in texture – instead, it’s soft and powdery. While the terms cassava flour and tapioca flour are sometimes used interchangeably, there are distinct differences. As a tuberous root vegetable, cassava is gluten-, grain- and nut-free, as well as vegan, vegetarian, and paleo-friendly.
Zero-caffeine, all flavor! Boost your morning brew with your new fav fully formulated mushroom mocha, and transform your typical coffee into a sugar-free, vegan, keto-friendly latte. Cleaned up and spiked with an effective dose of the planet’s greatest adaptogens to support immunity, promote anti-aging, boost your energy without the jitters, and protect your chill.
It’s your coffee’s BFF with benefits! Boost your morning brew with your new fav fully formulated mushroom mocha, and transform your typical coffee into a sugar-free, vegan, keto-friendly latte. Cleaned up and spiked with an effective dose of the planet’s greatest adaptogens to support immunity, promote anti-aging, boost your energy without the jitters, and protect your chill.
A tasty mix of sunflower seeds, pumpkin seeds, toasted buckwheat, and cinnamon spice. It is the perfect meal, topping, or snack any time of the day! Organic, vegan, and handcrafted.
This sauce is an 80 year old family recipe that has been handed down for three generations. Not only is it delicious poured over pasta, chicken or fried eggplant, but substitutes as an excellent pizza sauce as well!
Tonic and adaptogenic herbalism and functional food principles are some of the many practices that fall under the belief of profound healing through deep nourishment. This combination of healthy MCT fats, functional mushrooms, and collagen protein allows the body to work harmoniously to sustain energy and nourishment all day long.